Wooden wine sea is a kind of wooden barrel for storing wine. This barrel is made by hand through traditional technology. Long term storage of Baijiu can make the liquor original color and taste, and have a good appearance of anti leakage and acid resistance. I wonder how much you know about the wooden wine sea:
The Wooden Wine Sea uses oak, which contains tannic acid that can quickly accelerate the maturation of the wine. In a short period of time, it can make the taste of various wines more mellow and rich. Oak also has unique breathability. Trace oxidation reacts with the wine through the barrel wall, producing different aromatic substances during the oxidation process. At the same time, it softens the tannins and promotes the precipitation of insoluble substances, making the wine soft and balanced, with a mellow taste and a lingering aftertaste.
Oak can evaporate polyphenols and aromatic substances from wine, and wine that has been used in oak barrels can increase its structure, making the wine more mellow and flavorful. Oak also has the benefits of stabilizing and increasing the color of wine. Generally, wines treated with oak have a bright and pleasant color.
Long term consumption of wine stored in oak barrels can prevent aging, promote skin care, accelerate brain cell regeneration, reduce harmful cholesterol levels in the blood, and have a certain health effect on cardiovascular and cerebrovascular systems.
The wooden wine sea is a good container for Baijiu storage. It can also store yellow rice wine health wine, etc., which can make the wine more clear, make the wine more fragrant, mellow and elegant, and avoid corruption. I hope the above introduction can increase your understanding of this wine container.